Guam NSF EPSCoR assists with post-typhoon food distribution

Mawar Food Distribution
Guam NSF EPSCoR joined the Guam Green Growth Initiative and the University of Guam Sea Grant in packing and distributing food to the island community on May 31, 2023 in response to the destructive impact of Typhoon Mawar. Pictured here is Emily Wendte, Guam NSF EPSCoR Education and Workforce Development Program Associate, assisting with the food distribution.

Guam NSF EPSCoR joined the Guam Green Growth Initiative and the University of Guam Sea Grant in packing and distributing food to the island community on May 31, 2023 in response to the destructive impact of Typhoon Mawar.  

The powerful typhoon hit the island on May 24, 2023.  
 
The organizations gathered at the Guam Department of Education’s Commodity Distribution Warehouse in Piti to provide assistance to the Emergency Food Assistant Program along with the Office of the governor, government officials, and volunteers.  

The program achieved its target of packing 7,500 bags of food commodities which included items such as canned beans, cream of mushroom soup, and fruit.  

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